Cut Emissions Industry, Materials & Waste Use Waste as a Resource

Increase Centralized Composting

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Centralized composting facility

A composting system diverts organic waste (OW) from landfills, reducing the production of methane and other GHG emissions. OW is defined as the combination of food waste and green waste, composed of yard and garden trimmings. Composting transforms it into a nutrient-rich soil supplement.

Our focus is on centralized (city- or regional-level) composting systems for the OW components of municipal solid waste (MSW). Decentralized (home- and community-level) and on-farm composting are also valuable climate actions, but are not included here due to limited data availability at the global level (see Increase Decentralized Composting).

Last updated September 18, 2025

Solution Basics

t organic waste

t CO₂-eq (100-yr)/unit
02.53.9
units/yr
Current 7.8×10⁷ 01.56×10⁸2.44×10⁸
Achievable (Low to High)

Climate Impact

Gt CO₂-eq (100-yr)/yr
Current 0.3 0.60.95
US$ per t CO₂-eq
10
Emergency Brake

CO₂,  CH₄

Additional Benefits

183,187,188
    183
  • 184
  • 185
  • 186
  • 187
  • 188
191,192,194

Overview

There are many stages involved in a composting system to convert organic MSW into finished compost that can be used to improve soil health (Figure 1). Within this system, composting is the biochemical process that transforms OW into a soil amendment rich in nutrients and organic matter. 

Figure 1. Stages of a composting system. Solution boundaries exclude activities upstream and downstream of centralized MSW composting such as waste collection and compost application. Modified from Kawai et al. (2020) and Manea et al. (2024).

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Diagram demonstrating process steps for landfill and compost materials.

Source: Kawai et al. (2020) and Manea et al. (2024).

The composting process is based on aerobic decomposition, driven by complex interactions among microorganisms, biodegradable materials, and invertebrates and mediated by water and oxygen (see the Appendix). Without the proper balance of oxygen and water, anaerobic decomposition occurs, leading to higher methane emissions during the composting process (Amuah et al., 2022; Manea et al., 2024). Multiple composting methods can be used depending on the amounts and composition of OW feedstocks, land availability, labor availability, finances, policy landscapes, and geography. Some common methods include windrow composting, bay or bin systems, and aerated static piles (Figure 2; Amuah et al., 2022; Ayilara et al., 2020; Cao et al., 2023).

Figure 2. Examples of commonly used centralized composting methods. Bay systems (left) move organics between different bays at different stages of the composting process. Windrows (center) are long, narrow piles that are often turned using large machinery. Aerated static piles (right) can be passively aerated as shown here or actively aerated with specialized blowing equipment.

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Decentralized composting examples

Credit: Bays, iStock | nikolay100; Windrows, iStock | Jeremy Christensen; Aerated static pile, iStock | AscentXmedia

Centralized composting generally refers to processing large quantities (> 90 t/week) of organic MSW (Platt, 2017). Local governments often manage centralized composting as part of an integrated waste management system that can also include recycling non-OW, processing OW anaerobically in methane digesters, landfilling, and incineration (Kaza et al., 2018). 

Organic components of MSW include food waste and garden and yard trimmings (Figure 2). In most countries and territories, these make up 40–70% of MSW, with food waste as the largest contribution (Ayilara et al., 2020; Cao et al., 2023; Food and Agriculture Organization [FAO], 2019; Kaza et al., 2018; Manea et al., 2024; U.S. Environmental Protection Agency [U.S. EPA], 2020; U.S. EPA, 2023). 

Diverting OW, particularly food waste, from landfill disposal to composting reduces GHG emissions (Ayilara et al., 2020; Cao et al., 2023; FAO, 2019). Diversion of organics from incineration could also have emissions and pollution reduction benefits, but we did not include incineration as a baseline disposal method for comparison since it is predominantly used in high-capacity and higher resourced countries and contributes less than 1% to annual waste-sector emissions (Intergovernmental Panel On Climate Change [IPCC], 2023; Kaza et al., 2018). 

Disposal of waste in landfills leads to methane emissions estimated at nearly 1.9 Gt CO₂‑eq (100-yr basis) annually (International Energy Agency [IEA], 2024). Landfill emissions come from anaerobic decomposition of inorganic waste and OW and are primarily methane with smaller contributions from ammonia, nitrous oxide, and CO₂ (Cao et al., 2023; Kawai et al., 2020; Manea et al., 2024). Although CO₂, methane, and nitrous oxide are released during composting, methane emissions are up to two orders of magnitude lower than emissions from landfilling for each metric ton of waste (Ayilara et al., 2020; Cao et al, 2023; FAO, 2019; IEA, 2024; Nordahl et al., 2023; Perez et al., 2023). GHG emissions can be minimized by fine-tuning the nutrient balance during composting. 

Depending on the specifics of the composting method used, the full transformation from initial feedstocks to finished compost can take weeks or months (Amuah et al., 2022; Manea et al., 2024; Perez et al., 2023). Finished compost can be sold and used in a variety of ways, including application to agricultural lands and green spaces as well as for soil remediation (Gilbert et al., 2020; Platt et al., 2022; Ricci-Jürgensen et al., 2020a; Sánchez et al., 2025). 

Impact Calculator

Adjust effectiveness and adoption using range sliders to see resulting climate impact potential.

Effectiveness

3.9
t CO2-eq/t organic waste
25th
percentile
2.5
75th
percentile
4.3
3.9
median

Adoption

7.8×10⁷
t organic waste/yr
Low
1.56×10⁸
High
2.44×10⁸
7.8×10⁷
current
Achievable Range

Climate Impact

0.30
Gt CO₂-eq/yr (100-yr)
05
which is the equivalent of
0.51%
of global emissions

The Details

Current State

We estimated that composting reduces emissions by 3.9 t CO₂‑eq /t OW (9.3 t CO₂‑eq /t OW, 20-yr basis) based on avoided landfill emissions minus the emissions during composting of MSW OW (Table 1). In our analysis, composting emissions were an order of magnitude lower than landfill emissions.

Table 1. Effectiveness at reducing emissions. 

Unit: t CO₂‑eq (100-yr basis)/t OW

25th percentile 2.5
mean 3.2
median (50th percentile) 3.9
75th percentile 4.3

Emissions data from composting and landfilling OW are geographically limited, but our analysis includes three global reports and studies from the U.S., China, Denmark, and the EU (European Energy Agency [EEA], 2024; Industrious Labs, 2024; Perez et al., 2023; U.S. EPA, 2020; Yang et al., 2017, Yasmin et al., 2022). We assumed OW was 39% of MSW in accordance with global averages (Kaza et al., 2018; World Bank, 2018).

We estimated that landfills emit 4.3 t CO₂‑eq /t OW (9.9 t CO₂‑eq /t OW, 20-yr basis). We estimated composting emissions were 10x lower at 0.4 t CO₂‑eq /t OW (0.6 t CO₂‑eq /t OW, 20-yr basis). We quantified emissions from a variety of composting methods and feedstock mixes (Cao et al., 2023; Perez et al., 2023; Yasmin et al., 2022). Consistent with Amuah et al. (2022), we assumed a 60% moisture content by weight to convert reported wet waste quantities to dry waste weights. We based effectiveness estimates only on dry OW weights. For adoption and cost, we did not distinguish between wet and dry OW.

Financial data were geographically limited. We based cost estimates on global reports with selected studies from the U.K., U.S., India, and Saudi Arabia for landfilling and the U.S. and Sri Lanka for composting. Transportation and collection costs can be significant in waste management, but we did not include them in this analysis. We calculated amortized net cost for landfilling and composting by subtracting revenues from operating costs and amortized initial costs over a 30-yr facility lifetime.

Landfill initial costs are one-time investments, while operating expenses, which include maintenance, wages, and labor, vary annually. Environmental costs, including post-closure operations, are not included in our analysis, but some countries impose taxes on landfilling to incentivize alternative disposal methods and offset remediation costs. Landfills generate revenue through tip fees and sales of landfill gas (Environmental Research & Education Foundation [EREF], 2023; Kaza et al., 2018). We estimated that landfilling is profitable, with a net cost of –US$30/t OW. 

Initial and operational costs for centralized composting vary depending on method and scale (IPCC, 2023; Manea et al., 2024), but up-front costs are generally cheaper than landfilling. Since composting is labor-intensive and requires monitoring, operating costs can be higher, particularly in regions that do not impose landfilling fees (Manea et al., 2024). 

Composting facilities generate revenue through tip fees and sales of compost products. Compost sales alone may not be sufficient to recoup costs, but medium- to large-scale composting facilities are economically viable options for municipalities (Kawai et al., 2020; Manea et al., 2024). We estimated the net composting cost to be US$20/t OW. The positive value indicates that composting is not globally profitable; however, decentralized systems that locally process smaller waste quantities can be profitable using low-cost but highly efficient equipment and methods (see Increase Decentralized Composting). 

We estimated that composting costs US$50/t OW more than landfilling. Although composting systems cost more to implement, the societal and environmental costs are greatly reduced compared to landfilling (Yasmin et al., 2022). The high implementation cost is a barrier to adoption in lower-resourced and developing countries (Wilson et al., 2024). 

Combining effectiveness with the net costs presented here, we estimated a cost per unit climate impact of US$10/t CO₂‑eq (US$5/t CO₂‑eq , 20-yr basis) (Table 2). 

Table 2. Cost per unit climate impact.

Unit: US$ (2023)/t CO₂‑eq (100-yr basis)

median 10

Global cost data on composting are limited, and costs can vary depending on composting methods, so we did not quantify a learning rate for centralized composting.

Speed of action refers to how quickly a climate solution physically affects the atmosphere after it is deployed. This is different from speed of deployment, which is the pace at which solutions are adopted.

At Project Drawdown, we define the speed of action for each climate solution as emergency brake, gradual, or delayed.

Increase Centralized Composting is an EMERGENCY BRAKE climate solution. It has the potential to deliver a more rapid impact than nominal and delayed solutions. Because emergency brake solutions can deliver their climate benefits quickly, they can help accelerate our efforts to address dangerous levels of climate change. For this reason, they are a high priority.

Adoption

Table 3. Current adoption level (2021).

Unit: t OW composted/yr

25th percentile 67,000,000
mean 78,000,000
median (50th percentile) 78,000,000
75th percentile 89,000,000

We estimated global composting adoption at 78 million t OW/yr, as the median between two datasets. The most recent global data on composting were compiled in 2018 from an analysis from 174 countries and territories (World Bank, 2018). We also used an Organization for Economic Co-operation and Development (OECD) analysis from 45 countries (OECD, 2021). However, there were still many countries and territories that did not report composting data in one or both datasets. Although the World Bank dataset is comprehensive, it is based on data collected in 2011–2018, so more recent, high-quality, global data on composting are needed.

Globally in 2018, nearly 40% of all waste was disposed of in landfills, 19% was recovered through composting and other recovery and recycling methods, and the remaining waste was either unaccounted for or disposed of through open dumping and wastewater (Kaza et al., 2018)

We calculated total tonnage composted using the reported composting percentages and the total MSW tonnage for each country. Composting percentages were consistently lower than the total percentage of OW present in MSW, suggesting there is ample opportunity for increased composting, even in geographies where it is an established disposal method. In 2018, 26 countries/territories had a composting rate above 10% of MSW, and 15 countries/territories had a composting rate above 20% of MSW. Countries with the highest composting rates were Austria (31%), the Netherlands (27%), and Switzerland (21%) (World Bank, 2018).

Table 4. Adoption trend (2014–2021).

Unit: t OW composted/yr/yr

25th percentile -1,200,000
mean -1,300,000
median (50th percentile) 260,000
75th percentile 4,300,000

We used OECD data to estimate the composting adoption trend from 2014–2021 (OECD, 2021), which fluctuated significantly from year to year (Table 4). Negative rates indicate less OW was composted globally than in the previous year. Taking the median composting rate across seven years, we estimate the global composting trend as 260,000 t OW/yr/yr. However, the mean composting trend is –1.3 Mt OW/yr/yr, suggesting that on average, composting rates are decreasing globally. 

Although some regions are increasing their composting capacity, others are either not composting or composting less over time. Germany, Italy, Spain, and the EU overall consistently show increases in composting rates year-to-year, while Greece, Japan, Türkiye, and the U.K. show decreasing composting rates. In Europe, the main drivers for consistent adoption were disposal costs, financial penalties, and the landfill directive (Ayilara et al., 2020). 

Lack of reported data could also contribute to a negative global average composting rate over the past seven years. A large decline in composting rates from 2018–2019 was driven by a lack of data in 2019 for the U.S. and Canada. If we assumed that the U.S. composted the same tonnage in 2019 as in 2018, instead of no tonnage as reported in the data, then the annual trend for 2018–2019 is much less negative (–450,000 t OW/yr/yr) and the overall mean trend between 2014–2019 would be positive (1,400,000 t OW/yr/yr).

Table 5. Adoption ceiling. upper limit for adoption level.

Unit: t OW composted/yr

median (50th percentile) 991,000,000

We estimate the global adoption ceiling for Increase Centralized Composting to be 991 million t OW/yr (Table 5). In 2016, 2.01 Gt of MSW were generated, and generation is expected to increase to 3.4 Gt by 2050 (Kaza et al., 2018). Due to limited global data availability on composting infrastructure or policies, we estimated the adoption ceiling based on the projected total MSW for 2050 and assumed the OW fraction remains the same over time.

In reality, amounts of food waste within MSW are also increasing, suggesting that there are sufficient global feedstocks to support widespread composting adoption (Zhu et al., 2023). 

We assume that 75% of OW could be processed via composting and the remaining 25% via methane digesters (see Deploy Methane Digesters). Biowaste from MSW makes up approximately 15% of incoming feedstocks for methane digesters (IEA, 2025). 

Table 6. Range of achievable adoption levels.

Unit: t OW composted/yr

Current Adoption 78,000,000
Achievable – Low 156,000,000
Achievable – High 244,000,000
Adoption Ceiling 991,000,000

Since the global annual trend fluctuates, we used country-specific composting rates and organic fractions of MSW from 2018 to estimate the achievable range of composting adoption (see Appendix for an example). In our analysis, achievable increases in country-specific composting rates cannot exceed the total organic fraction of 2018 MSW. 

For the 106 countries/territories that did not report composting rates, we defined achievable levels of composting relative to the fraction of OW in MSW. When countries also did not report OW percentages, the country-specific composting rate was kept at zero. For the remaining 86 countries/territories, we assumed that 25% of organic MSW could be diverted to composting for low achievable adoption and that 50% could be diverted for high achievable adoption. 

For the 68 countries/territories with reported composting rates, we define low and high achievable adoption as a 25% or 50% increase to the country-specific composting rate, respectively. If the increased rate for either low or high adoption exceeded the country-specific OW fraction of MSW, we assumed that all organic MSW could be composted (see Appendix for an example). Our Achievable – Low adoption level is 156 Mt OW/yr, or 16% of our estimated adoption ceiling. Our Achievable – High adoption level is 244 Mt OW/yr, or 25% of our estimated adoption ceiling. 

Our estimated adoption levels are conservative because some regions without centralized composting of MSW could have subnational decentralized composting programs that aren’t reflected in global data.

Impacts

Table 7. Climate impact at different levels of adoption.

Unit: Gt CO₂‑eq (100-yr basis)/yr

Current Adoption 0.30
Achievable – Low 0.60
Achievable – High 0.95
Adoption Ceiling 3.8

Although our achievable range is conservative compared to the estimated adoption ceiling, increased composting has the potential to reduce GHG emissions from landfills (Table 7). We estimated that current adoption reduces annual GHG emissions by 0.3 Gt CO₂‑eq/yr (0.73 Gt CO₂‑eq/yr, 20-yr basis). Our estimated low and high achievable adoption levels reduce 0.60 and 0.95 Gt CO₂‑eq/yr (1.4 and 2.3 Gt CO₂‑eq/yr, 20-yr basis), respectively. Using the adoption ceiling, we estimate that annual GHG reductions increase to 3.8 Gt CO₂‑eq/yr (9.2 Gt CO₂‑eq/yr, 20-yr basis).

The IPCC estimated in 2023 that the entire waste sector accounted for 3.9% of total global GHG emissions, and solid waste management represented 36% of total waste sector emissions (IPCC, 2023). Disposal of waste in landfills leads to methane emissions estimated at nearly 1.9 Gt CO₂‑eq (100-yr basis) annually (IEA, 2024). Based on these estimates, current composting adoption reduces annual methane emissions from landfills more than 16%. 

Increasing adoption to low and high achievable levels could reduce the amount of OW going to landfills by up to 40% and avoid 32–50% of landfill emissions. Reaching our estimated adoption ceilings for both Increase Centralized Composting and Deploy Methane Digesters solutions could avoid all food-related landfill emissions.

These climate impacts can be considered underestimates of beneficial mitigation from increased composting since we did not quantify the carbon sequestration benefits of compost application and reduced synthetic fertilizer use. Our estimated climate impacts from composting are also an underestimate because we didn’t include decentralized composting. 

Income and Work

Composting creates more jobs than landfills or incinerators and can save money compared with other waste management options (Bekchanov & Mirzabaev, 2018; Farhidi et al., 2022; Platt et al., 2013; Zaman, 2016). It is less expensive to build and maintain composting plants than incinerators (Kawai et al., 2020). According to a survey of Maryland waste sites, composting creates twice as many jobs as landfills and four times as many jobs as incineration plants (Platt et al., 2013). Composting also indirectly sustains jobs in the distribution and use of compost products (Platt et al., 2013). Compost is rich in nutrients and can also reduce costs associated with synthetic fertilizer use in agriculture (Farhidi et al., 2022).

Health

Odors coming from anaerobic decomposition landfills, such as ammonia and hydrogen sulfide, are another source of pollutants that impact human well-being, which can be reduced by aerobic composting (Cai et al., 2018).

Equality

Reducing community exposure to air pollution from landfills through composting has implications for environmental justice (Casey et al., 2021; Nguyen et al., 2023). A large review of waste sites in the United States and Europe found that landfills are disproportionately located near populations with low socioeconomic status and near racially and ethnically marginalized neighborhoods (Marzutti et al., 2010). Reducing disproportionate exposures to air pollution from landfills may mitigate poor health outcomes in surrounding communities (Brender et al., 2011)

Land Resources

Compost provides an important soil amendment that adds organic matter and nutrients to soil, reducing the need for synthetic fertilizers (Urra et al., 2019; U.S. EPA, 2025). Healthy soils that are rich in organic matter can benefit the surrounding ecosystem and watershed and lead to more plant growth through improved water retention and filtration, improved soil quality and structure, and reduced erosion and nutrient runoff (Bell & Platt, 2014; Martinez-Blanco et al., 2013; U.S. EPA, 2025). By reducing the need for synthetic fertilizers and by improving soils’ ability to filter and conserve water, compost can also reduce eutrophication of water bodies (U.S. EPA, 2025). These soil benefits are partially dependent on how compost is sorted because there may be risks associated with contamination of microplastics and heavy metals (Manea et al., 2024; Urra et al., 2019).

Water Resources

For a description of the water resources benefits, please refer to the “land resources” subsection. 

Air Quality

Composting can reduce air pollution such as CO₂, methane, volatile organic compounds, and particulate matter that is commonly released from landfills and waste-to-energy systems (Kawai et al., 2020; Nordahl et al., 2020; Siddiqua et al., 2022). An analysis comparing emissions from MSW systems found composting to have lower emissions than landfilling and other waste-to-energy streams (Nordahl et al., 2020). Composting can also reduce the incidence of landfill fires, which release black carbon and carbon monoxide, posing risks to the health and safety of people in nearby communities (Nguyen et al., 2023).

Other

The composting process has a low risk of reversal since carbon is stored stably in finished compost instead of decaying and releasing methane in a landfill (Ayilara et al., 2020; Manea et al., 2024). However, a composting system, from collection to finished product, can be challenging to sustain. Along with nitrogen-rich food and green waste, additional carbon-rich biomass, called bulking material, is critical for maintaining optimal composting conditions that minimize GHG emissions. Guaranteeing the availability of sufficient bulking materials can challenge the success of both centralized and decentralized facilities.

Financially and environmentally sustainable composting depends not only on the quality of incoming OW feedstocks, but also on the quality of the final product. Composting businesses require a market for sales of compost products (in green spaces and/or agriculture), and poor source separation could lead to low-quality compost and reduced demand (Kawai et al., 2020; Wilson et al., 2024). Improvements in data collection and quality through good feedback mechanisms can also act as leverage for expanding compost markets, pilot programs, and growing community support.

If composting facilities close due to financial or other barriers, local governments may revert to disposing of organics in landfills. Zoning restrictions also vary broadly across geographies, affecting how easily composting can be implemented (Cao et al., 2023). In regions where centralized composting is just starting, reversal could be more likely without community engagement and local government support (Kawai et al., 2020; Maalouf & Agamuthu, 2023); however, even if facilities close, the emissions savings from past operation cannot be reversed.

Before the composting process can start, feedstocks are sorted to remove potential contaminants, including nonbiodegradable materials such as metal and glass as well as plastics, bioplastics, and paper products (Kawai et al., 2020; Perez et al., 2023; Wilson et al., 2024). While most contaminants can be removed through a variety of manual and mechanical sorting techniques, heavy metals and microplastics can become potential safety hazards or reduce finished compost quality (Manea et al., 2024). Paper and cardboard should be separated from food and green waste streams because they often contain contaminants such as glue or ink, and they degrade more slowly than other OW, leading to longer processing time and lower-quality finished compost (Kawai et al., 2020; Krause et al., 2023).

Successful and safe composting requires careful monitoring of compost piles to avoid anaerobic conditions and ensure sufficient temperatures to kill pathogens and weed seeds (Amuah et al., 2022; Ayilara et al., 2020; Cao et al., 2023; Kawai et al., 2020; Manea et al., 2024). Anaerobic conditions within the compost pile increase GHGs emitted during composting. Poorly managed composting facilities can also pose safety risks for workers and release odors, leading to community backlash (Cao et al., 2023; Manea et al., 2024; UNEP, 2024). Regional standards, certifications, and composter training programs are necessary to protect workers from hazardous conditions and to guarantee a safe and effective compost product (Kawai et al., 2020). Community outreach and education on the benefits of separating waste and composting prevent “not-in-my-backyard” attitudes or “NIMBYism” (Brown, 2015; Platt & Fagundes 2018) that may lead to siting composting facilities further from the communities they serve (Souza, et al., 2023; Liu et al., 2018).

Robust collection networks and source separation of OW are vital for successful composting, but they also increase investment costs. However, well-sorted OW can reduce the need for separation equipment and allow for simpler facility designs, leading to lower operational costs. The emissions from transporting OW are not included here, but are expected to be significantly less than the avoided landfill emissions. Composting facilities are typically located close to the source of OW (Kawai et al., 2020; U.S. Composting Council [USCC], 2008), but since centralized composting facilities are designed to serve large communities and municipalities, there can be trade-offs between sufficient land availability and distance from waste sources.

We also exclude emissions from onsite vehicles and equipment such as bulldozers and compactors, assuming that those emissions are small compared to the landfill itself.

Reinforcing

Increased composting could positively impact annual cropping by providing consistent, high-quality finished compost that can reduce dependence on synthetic fertilizers and improve soil health and crop yields. 

High-quality sorting systems also allow for synergies that benefit all waste streams and create flexible, resilient waste management systems. Improving waste separation programs for composting can have spillover effects that also improve other waste streams, such as recyclables, agricultural waste, or e-waste. Access to well-sorted materials can also help with nutrient balance for various waste streams, including agricultural waste.

Composting facilities require a reliable source of carbon-rich bulking material. Agricultural waste can be diverted to composting rather than burning to reduce emissions from crop residue burning. 

Competing

Diverting OW from landfills will lead to lower landfill methane emissions and, therefore, less methane available to be captured and resold as revenue.

OW diverted from landfills can also be managed using anaerobic digestion in methane digesters, which reduces the available volumes of OW for composting.

Consensus of effectiveness as a climate solution: High

Composting reduces OW, prevents pollution and GHG emissions from landfilled OW, and creates soil amendments that can reduce the use of synthetic fertilizers (Kaza et al., 2018; Manea et al., 2024). Although we do not quantify carbon sequestration from compost use in this analysis, a full life-cycle analysis that includes application could result in net negative emissions for composting (Morris et al., 2013).

Globally, the waste sector was responsible for an estimated 3.9% of total global GHG emissions in 2023, and solid waste management represented 36% of those emissions (IPCC, 2023; United Nations Environment Programme [UNEP], 2024). Emissions estimates based on satellite and field measurements from landfills or direct measurements of carbon content in food waste can be significantly higher than IPCC Tier 1-based estimates. Reviews of global waste management estimated that food loss and food waste account for around 6% of global emissions or approximately 2.8 Gt CO₂‑eq/yr (Wilson et al., 2024; Zhu et al., 2023). Facility-scale composting reduces emissions 38–84% relative to landfilling (Perez et al., 2023), and monitoring and managing the moisture content, aeration, and carbon to nitrogen ratios can further reduce emissions (Ayilara et al., 2020).

Unclear legislation and regulation for MSW composting can prevent adoption, and there is not a one-size-fits-all approach to composting (Cao et al., 2023). Regardless of the method used, composting converts OW into a nutrient-rich resource and typically reduces incoming waste volumes 40–60% in the process (Cao et al., 2023; Kaza et al., 2018). A comparative cost and energy analysis of MSW components highlighted that while composting adoption varies geographically and economically, environmental benefits also depend on geography and income (Zaman, 2016). Food and green waste percentages of MSW are higher in lower-resourced countries than in high-income countries due to less packaging, and more than one-third of waste in high-income countries is recovered through recycling and composting (Kaza et al., 2018).

The results presented in this document summarize findings from 22 reports, 31 reviews, 12 original studies, two books, nine web articles, one fact sheet, and three data sets reflecting the most recent evidence for more than 200 countries and territories. 

Take Action

Looking to get involved? Below are some key actions for this solution that can get you started, arranged according to different roles you may play in your professional or personal life.

These actions are meant to be starting points for involvement and are not intended to be prescriptive or necessarily suggest they are the most important or impactful actions to take. We encourage you to explore and get creative!

Lawmakers and Policymakers

  • Establish zero waste and OW diversion goals; incorporate them into local or national climate plans and soil health and conservation policies.
  • Ensure public procurement uses local compost when possible.
  • Participate in consultations with farmers, businesses, and the public to determine where to place plants, how to use compost, pricing, and how to roll out programs.
  • Establish or improve existing centralized composting facilities, collection networks, and storage facilities.
  • Establish incentives and programs to encourage both centralized and decentralized composting.
  • Work with farmers, local gardeners, the private sector, and local park systems to develop markets for compost.
  • Invest in source separation education and waste separation technology that enhances the quality of final compost products.
  • Regulate the use of waste separation technologies to prioritize source separation of waste and the quality of compost products.
  • Ensure low- and middle-income households are served by composting programs with particular attention to underserved communities such as multi-family buildings and rural households.
  • Enact extended producer responsibility approaches that hold producers accountable for waste.
  • Create demonstration projects to show the effectiveness and safety of finished compost.
  • Ensure composting plants are placed as close to farmland as possible and do not adversely affect surrounding communities.
  • Streamline permitting processes for centralized compost facilities and infrastructure.
  • Establish laws or regulations that require waste separation as close to the source as possible, ensuring the rules are effective and practical.
  • Establish zoning policies that support both centralized and decentralized composting efforts, including at the industrial, agricultural, community, and backyard scales.
  • Establish fees or fines for OW going to landfills; use funds for composting programs.
  • Use financial instruments such as taxes, subsidies, or exemptions to support infrastructure, participation, and waste separation.
  • Partner with schools, community gardens, farms, nonprofits, women’s groups, and other community organizations to promote composting and teach the importance of waste separation.
  • Establish one-stop-shop educational programs that use online and in-person methods to teach how to separate waste effectively and why it’s important.
  • If composting is not possible or additional infrastructure is needed, consider methane digesters as alternatives to composting.
  • Create, support, or join certification programs that verify the quality of compost and/or verify food waste suppliers such as hotels, restaurants, and cafes.

Practitioners

  • Work with policymakers and local communities to establish zero-waste and OW diversion goals for local or national climate plans.
  • Participate in consultations with farmers, policymakers, businesses, and the public to determine where to place plants, how to use compost, pricing, and how to roll out programs.
  • Work with farmers, local gardeners, the private sector, and local park systems to create quality supply streams and develop markets for compost.
  • Invest in source separation education and waste separation technology that enhances the quality of final compost products.
  • Establish one-stop-shop educational programs that use online and in-person methods to teach how to separate waste effectively and why that’s important.
  • Ensure low- and middle-income households are served by composting programs with particular attention to underserved communities such as multi-family buildings and rural households.
  • Create demonstration projects to show the effectiveness and safety of finished compost.
  • Ensure composting plants are placed as close to farmland as possible and do not adversely affect surrounding communities.
  • Take advantage of financial incentives such as subsidies or exemptions to set up centralized composting infrastructure, increase participation, and improve waste separation.
  • Partner with schools, community gardens, farms, nonprofits, women’s groups, and other community organizations to promote composting and teach the importance of waste separation.
  • Consider partnerships through initiatives such as sister cities to share innovation and develop capacity.
  • If additional infrastructure is needed, consider methane digesters as alternatives to composting.
  • Create, support, or join certification programs that verify the quality of compost and/or verify food waste suppliers such as hotels, restaurants, and cafes.

Business Leaders

  • Establish zero-waste and OW diversion goals; incorporate the goals into corporate net-zero strategies.
  • Ensure procurement uses strategies to reduce FLW at all stages of the supply chain; consider using the Food Loss and Waste Protocol.
  • Ensure corporate procurement and facilities managers use local compost when possible.
  • Participate in consultations with farmers, policymakers, and the public to determine where to place plants, how to use compost, pricing, and how to roll out programs.
  • Work with farmers, local gardeners, the private sector, and local park systems to develop markets for compost.
  • Offer employee pre-tax benefits on materials to compost at home or participate in municipal composting programs.
  • Offer financial services, including low-interest loans, microfinancing, and grants, to support composting initiatives.
  • Support extended producer responsibility approaches that hold producers accountable for waste.
  • Educate employees on the benefits of composting, include them in companywide waste diversion initiatives, and encourage them to use and advocate for municipal composting in their communities. Clearly label containers and signage for composting.
  • Partner with schools, community gardens, farms, nonprofits, women’s groups, and other community organizations to promote composting and teach the importance of waste separation.
  • Create, support, or join certification programs that verify the quality of compost and/or verify food waste suppliers such as hotels, restaurants, and cafes.

Further information:

Nonprofit Leaders

  • Help policymakers establish zero-waste and OW diversion goals; help incorporate them into local or national climate plans.
  • Ensure organizational procurement uses local compost when possible.
  • Help administer, fund, or promote local composting programs.
  • Help gather data on local OW streams, potential markets, and comparisons of alternative uses such as methane digesters.
  • Participate in consultations with farmers, policymakers, businesses, and the public to determine where to place plants, how to use compost, pricing, and how to roll out programs.
  • Work with farmers, local gardeners, the private sector, and local park systems to develop markets for compost.
  • Help ensure low- and middle-income households are served by composting programs with particular attention to underserved communities such as multi-family buildings and rural households.
  • Advocate for extended producer responsibility approaches that hold producers accountable for waste.
  • Advocate for laws or regulations that require waste separation as close to the source as possible, ensuring the rules are effective and practical.
  • Create demonstration projects to show the effectiveness and safety of finished compost.
  • Establish one-stop-shop educational programs that use online and in-person methods to teach how to separate waste effectively and why that’s important.
  • Partner with schools, community gardens, farms, nonprofits, women’s groups, and other community organizations to promote composting and teach the importance of waste separation.
  • Create, support, or join certification programs that verify the quality of compost and/or verify food waste suppliers such as hotels, restaurants, and cafes.

Investors

  • Ensure relevant portfolio companies separate waste streams, contribute to compost programs, and/or use finished compost.
  • Invest in companies developing composting programs or technologies that support the process, such as equipment, circular supply chains, and consumer products.
  • Fund start-ups or existing companies that are improving waste separation technology that enhances the quality of final compost products.
  • Offer financial services, including low-interest loans, microfinancing, and grants, to support composting initiatives.
  • Invest in companies that adhere to extended producer responsibility or encourage portfolio companies to adopt the policies.

Philanthropists and International Aid Agencies

  • Help policymakers establish zero-waste and OW diversion goals; help incorporate them into local or national climate plans.
  • Advocate for businesses to establish time-bound and transparent zero-waste and OW diversion goals.
  • Advocate for extended producer responsibility approaches that hold producers accountable for waste.
  • Provide financing and capacity building for low- and middle-income countries to establish composting infrastructure and programs.
  • Help administer, fund, or promote composting programs.
  • Invest in companies developing composting programs or technologies that support the process, such as equipment, circular supply chains, and consumer products.
  • Fund startups or existing companies that are improving waste separation technology that enhances the quality of final compost products.
  • Incubate and fund mission-driven organizations and cooperatives that are advancing OW composting.
  • Offer financial services, including low-interest loans, microfinancing, and grants, to support composting initiatives.
  • Participate in consultations with farmers, policymakers, businesses, and the public to determine where to place plants, how to use compost, pricing, and how to roll out programs.
  • Work with farmers, local gardeners, the private sector, and local park systems to develop markets for compost.
  • Help ensure low- and middle-income households are served by composting programs, with particular attention to underserved communities such as multifamily buildings and rural households.
  • Advocate for laws or regulations that require waste separation as close to the source as possible, ensuring the rules are effective and practical.
  • Create demonstration projects to show the effectiveness and safety of finished compost.
  • Research and enact effective composting promotional strategies.
  • Establish one-stop-shop educational programs that use online and in-person methods to teach how to separate waste effectively and why that’s important.
  • Partner with schools, community gardens, farms, nonprofits, women’s groups, and other community organizations to promote composting and teach the importance of waste separation.
  • Create, support, or join certification programs that verify the quality of compost and/or verify food waste suppliers such as hotels, restaurants, and cafes.

Thought Leaders

  • Participate in and promote centralized, community, or household composting programs, if available, and carefully sort OW from other waste streams.
  • If no centralized composting system exists, work with local experts to establish household and community composting systems.
  • Help policymakers establish zero-waste and OW diversion goals; help incorporate them into local or national climate plans.
  • Start cooperatives that provide services and/or equipment for composting.
  • Participate in consultations with farmers, policymakers, businesses, and the public to determine where to place plants, how to use compost, pricing, and how to roll out programs.
  • Help gather data on local OW streams, potential markets, and comparisons of alternative uses such as methane digesters.
  • Help develop waste separation technology that enhances the quality of final compost products and/or improve educational programs on waste separation.
  • Develop innovative governance models for local composting programs; publicly document your experiences.
  • Work with farmers, local gardeners, the private sector, and local park systems to develop markets for compost.
  • Advocate for extended producer responsibility approaches that hold producers accountable for waste.
  • Advocate for laws or regulations that require waste separation as close to the source as possible, ensuring the rules are effective and practical.
  • Create demonstration projects to show the effectiveness and safety of finished compost.
  • Create, support, or join certification programs that verify the quality of compost.
  • Research various governance models for local composting programs and outline options for communities to consider.
  • Research and enact effective composting campaign strategies.
  • Create, support, or join certification programs that verify the quality of compost and/or verify food waste suppliers such as hotels, restaurants, and cafes.

Technologists and Researchers

  • Quantify estimates of OW both locally and globally; estimate the associated potential compost output.
  • Improve waste separation technology to improve the quality of finished compost.
  • Create tracking and monitoring software for OW streams, possible uses, markets, and pricing.
  • Research the application of AI and robotics for optimal uses of OW streams, separation, collection, distribution, and uses.
  • Research various governance models for local composting programs and outline options for communities to consider.
  • Research effective composting campaign strategies and how to encourage participation from individuals.

Communities, Households, and Individuals

  • Participate in and promote centralized composting programs, if available, and carefully sort OW from other waste.
  • If no centralized composting system exists, work with local experts to establish household and community composting systems.
  • Participate in consultations with farmers, policymakers, and businesses to determine where to place plants, how to use compost, pricing, and how to roll out programs.
  • Take advantage of educational programs, financial incentives, employee benefits, and other programs that facilitate composting.
  • Advocate for extended producer responsibility approaches that hold producers accountable for waste.
  • Advocate for laws or regulations that require waste separation, ensuring the rules are effective and practical.
  • Partner with schools, community gardens, farms, nonprofits, women’s groups, and other community organizations to promote composting and teach the importance of waste separation.
  • Create, support, or join certification programs that verify the quality of compost and/or verify food waste suppliers such as hotels, restaurants, and cafes.

“Take Action” Sources

References

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Appendix

Global MSW Generation and Disposal

Analysis of MSW in this section is based on the 2018 What a Waste 2.0 global dataset and report as well as the references cited in the report (Kaza et al., 2018; World Bank 2018). In 2018, approximately 2 Gt of waste was generated globally. Most of that went to landfills (41%) and open dumps (22%). Out of 217 countries and territories, 24 sent more than 80% of all MSW to landfills and 3 countries reported landfilling 100% of MSW. The average across all countries/territories was 28% of MSW disposed of in landfills. Both controlled and sanitary landfills with gas capture systems are included in the total landfilled percentage.

Approximately 13% of MSW was treated through recycling and 13% through incineration, but slightly more waste was incinerated than recycled per year. Incineration was predominately used in upper-middle and high-income countries with negligible amounts of waste incinerated in low- and lower-middle income countries.

Globally, only about 5% of MSW was composted and nearly no MSW was processed via methane digestion. However, OW made up nearly 40% of global MSW, so most OW was processed through landfilling, open dumping, and incineration all of which result in significant GHG emissions and pollution. There is ample opportunity to divert more OW from polluting disposal methods toward composting. Due to lack of data on open dumping, and since incineration only accounts for 1% of global GHG emissions, we chose landfilling as our baseline disposal method for comparison.

In addition to MSW, other waste streams include medical waste, e-waste, hazardous waste, and agricultural waste. Global agricultural waste generation in 2018 was more than double total MSW (Kaza et al., 2018). Although these specialized waste streams are treated separately from MSW, integrated waste management systems with high-quality source separation programs could supplement organic MSW with agricultural waste. Rather than being burned or composted on-farm, agricultural waste can provide bulking materials that are critical for maintaining moisture levels and nutrient balance in the compost pile, as well as scaling up composting operations. 

Details of a Composting System and Process

Successful centralized composting starts with collection and separation of OW from other waste streams, ideally at the source of waste generation. Financial and regulatory barriers can hinder creation or expansion of composting infrastructure. Composting systems require both facilities and robust collection networks to properly separate OW from nonbiodegradable MSW and transport OW to facilities. Mixed waste streams increase contamination risks with incoming feedstocks, so separation of waste materials at the source of generation is ideal. 

Establishing OW collection presents a financial and logistical barrier to increased composting adoption (Kawai et al., 2020; Kaza et al., 2018). However, when considering a full cost-chain analysis that includes collection, transportation, and treatment, systems that rely on source-separated OW can be more cost-effective than facilities that process mixed organics. 

OW and inorganic waste can also be sorted at facilities manually or mechanically with automated techniques including electromagnetic separation, ferrous metal separation, and sieving or screening (Kawai et al., 2020). Although separation can be highly labor-intensive, it’s necessary to remove potential contaminants, such as plastics, heavy metals, glass, and other nonbiodegradable or hazardous waste components (Kawai et al., 2020; Manea et al., 2024). After removing contaminants, organic materials are pre-processed and mixed to achieve the appropriate combination of water, oxygen, and solids for optimal aerobic conditions during the composting process. 

Regardless of the specific composting method used, aerobic decomposition is achieved by monitoring and balancing key parameters within the compost pile. Key parameters are moisture content, temperature, carbon-to-nitrogen ratio, aeration, pH, and porosity (Cao et al., 2023; Kawai et al., 2020; Manea et al., 2024). The aerobic decomposition process can be split into distinct stages based on whether mesophilic (active at 20–40 oC) or thermophilic (active at 40–70 oC) bacteria and fungi dominate. Compost piles are constructed to allow for sufficient aeration while optimizing moisture content (50–60%) and the initial carbon-to-nitrogen ratio (25:1–40:1), depending on composting method and feedstocks (Amuah et al., 2022; Manea et al, 2024). Optimal carbon-to-nitrogen ratios are achieved through appropriate mixing of carbon-rich “brown” materials, such as sawdust or dry leaves, with nitrogen-rich “green” materials, such as food waste or manure (Manea et al., 2024). During the thermophilic stage, temperatures exceeding 62 oC are necessary to kill most pathogens and weed seeds (Amuah et al., 2022; Ayilara et al., 2020).

Throughout the composting process key nutrients (nitrogen, phosphorus, potassium, calcium, magnesium, and sodium), are mineralized and mobilized and microorganisms release GHGs and heat as by-products of their activity (Manea et al., 2024; Nordahl et al., 2023). Water is added iteratively to maintain moisture content and temperature in the optimal ranges, and frequent turning and aeration are necessary to ensure microorganisms have enough oxygen. Without the proper balance of oxygen and water, anaerobic conditions can lead to higher methane emissions (Amuah et al., 2022; Manea et al., 2024). Although CO₂, methane, and nitrous oxide are released during the process, these emissions are significantly lower than associated emissions from landfilling (Ayilara et al., 2020; Cao et al., 2023; FAO, 2019; Perez et al., 2023).

Once aerobic decomposition is completed, compost goes through a maturation stage where nutrients are stabilized before finished compost can be sold or used as a soil amendment. In stable compost, microbial decomposition slows until nutrients no longer break down, but can be absorbed by plants. Longer maturation phases reduce the proportion of soluble nutrients that could potentially leach into soils. 

The baseline waste management method of landfilling OW is cheaper than composting; however it also leads to significant annual GHG emissions. Composting, although more expensive due to higher labor and operating costs, reduces emissions and produces a valuable soil amendment. Establishing a composting program can have significant financial risks without an existing market for finished compost products (Bogner et al., 2007; Kawai et al., 2020; UNEP, 2024).

Example Calculation of Achievable Adoption

In 2018, Austria had the highest composting rate of 31.2%, and Vietnam composted 15% of MSW (World Bank, 2018). 

For low adoption, we assumed composting increases by 25% of the existing rate or until all OW in MSW is composted. In Austria, OW made up 31.4% of MSW in 2018, so the Adoption – Low composting rate was 31.4%. In Vietnam, the Adoption – Low composting rate came out to 18.75%, which is still less than the total OW percentage of MSW (61.9%).

For high adoption, we assumed that composting rates increase by 50% of the existing rate or until all OW in MSW is composted. So high adoption in Austria remains 31.4% (i.e., all OW generated in Austria is composted). In Vietnam, the high adoption composting rate increases to 22.5% but still doesn’t capture all OW generated (61.9% of MSW).

Credits

Lead Fellow

  • Megan Matthews, Ph. D.

Contributors

  • Ruthie Burrows, Ph.D.

  • James Gerber, Ph.D.

  • Daniel Jasper

  • Alex Sweeney

Internal Reviewers

  • Aiyana Bodi

  • Hannah Henkin

  • Ted Otte

  • Sarah Gleeson, Ph. D.

  • Amanda D. Smith, Ph.D.

  • Paul C. West, Ph.D.

  • Greenhouse gas quantity expressed relative to CO₂ with the same warming impact over 100 years, calculated by multiplying emissions by the 100-yr GWP for the emitted gases.

  • Greenhouse gas quantity expressed relative to CO with the same warming impact over 20 years, calculated by multiplying emissions by the 20-yr GWP for the emitted gases.

  • 8th World Congress on Conservation Agriculture

  • Reducing greenhouse gas concentrations in the atmosphere by preventing or reducing emissions.

  • The process of increasing acidity.

  • The extent to which emissions reduction or carbon removal is above and beyond what would have occurred without implementing a particular action or solution.

  • An upper limit on solution adoption based on physical or technical constraints, not including economic or policy barriers. This level is unlikely to be reached and will not be exceeded.

  • The quantity and metric to measure implementation for a particular solution that is used as the reference unit for calculations within that solution.

  • A composting method in which organic waste is processed in freestanding piles that can be aerated actively with forced air or passively by internal convection.

  • The interactions of aerodynamic forces and flexible structures, often including the stucture's control system.

  • A process in which microbes break down organic materials in the presence of oxygen. This process converts food and green waste into nutrient-rich compost.

  • Farming practices that work to create socially and ecologically sustainable food production.

  • Addition of trees and shrubs to crop or animal farming systems.

  • Spread out the cost of an asset over its useful lifetime.

  • A crop that live one year or less from planting to harvest; also called annual.

  • aerated static piles

  • black carbon

  • Made from material of biological origin, such as plants, animals, or other organisms.

  • A renewable energy source generated from organic matter from plants and/or algae.

  • An energy source composed primarily of methane and CO that is produced by microorganisms when organic matter decomposes in the absence of oxygen.

  • Carbon stored in biological matter, including soil, plants, fungi, and plant products (e.g., wood, paper, biofuels). This carbon is sequestered from the atmosphere but can be released through decomposition or burning.

  • Living or dead renewable matter from plants or animals, not including organic material transformed into fossil fuels. Peat, in early decay stages, is partially renewable biomass.

  • Biogas refined to the same quality as natural gas. CO₂ and impurities are removed, and the biomethane can be distributed and used in existing natural gas technologies.
     

  • A type of carbon sequestration that captures carbon from CO via photosynthesis and stores it in soils, sediments, and biomass, distinct from sequestration through chemical or industrial pathways.

  • A climate pollutant, also called soot, produced from incomplete combustion of organic matter, either naturally (wildfires) or from human activities (biomass or fossil fuel burning).

  • A secure, decentralized way of digitally tracking transactions that could be used to improve the transparency and efficiency of carbon markets. 

  • High-latitude (>50°N or >50°S) climate regions characterized by short growing seasons and cold temperatures.

  • The components of a building that physically separate the indoors from the outdoor environment.

  • Businesses involved in the sale and/or distribution of solution-related equipment and technology, and businesses that want to support adoption of the solution.

  • A chemical reaction involving heating a solid to a high temperature; to make cement clinker, limestone is calcined into lime in a process that requires high heat and produces CO.

  • The ratio of the actual electricity an energy technology generates over a period of time to the maximum it could have produced if it operated at full capacity continuously.

  • A four-wheeled passenger vehicle.

  • Average number of people traveling in a car per trip.

  • Technologies that collect CO before it enters the atmosphere, preventing emissions at their source. Collected CO can be used onsite or in new products, or stored long term to prevent release.

  • A greenhouse gas that is naturally found in the atmosphere. Its atmospheric concentration has been increasing due to human activities, leading to warming and climate impacts.

  • Total GHG emissions resulting from a particular action, material, technology, or sector.

  • Amount of GHG emissions released per activity or unit of production. 

  • A marketplace where carbon credits are purchased and sold. One carbon credit represents activities that avoid, reduce, or remove one metric ton of GHG emissions.

  • A colorless, odorless gas released during the incomplete combustion of fuels containing carbon. Carbon monoxide can harm health and be fatal at high concentrations.

  • The time it takes for the emissions reduction from a measure to equal the emissions invested in implementing the measure.

  • Activities or technologies that pull CO out of the atmosphere, including enhancing natural carbon sinks and deploying engineered sinks.

  • Long-term storage of carbon in soils, sediment, biomass, oceans, and geologic formations after removal of CO from the atmosphere or CO capture from industrial and power generation processes.

  • carbon capture and storage

  • carbon capture, utilization, and storage

  • A binding ingredient in concrete responsible for most of concrete’s life-cycle emissions. Cement is made primarily of clinker mixed with other mineral components.

  • chlorofluorocarbon

  • methane

  • Energy sources that have little to no negative environmental or climate impacts during operation relative to fossil fuel–based energy sources.

  • Gases or particles that have a planet-warming effect when released to the atmosphere. Some climate pollutants also cause other forms of environmental damage.

  • A binding ingredient in cement responsible for most of the life-cycle emissions from cement and concrete production.

  • A waste management process where waste is made into the same original product, preserving quality and value so materials can be reused multiple times while keeping resources in continuous use.

  • carbon monoxide

  • Neighbors, volunteer organizations, hobbyists and interest groups, online communities, early adopters, individuals sharing a home, and private citizens seeking to support the solution.

  • A solution that potentially lowers the benefit of another solution through reduced effectiveness, higher costs, reduced or delayed adoption, or diminished global climate impact.

  • A farming system that combines reduced tillage, cover crops, and crop rotations.

  • A risk-sharing financial agreement in which two parties (e.g., renewable generator, government) guarantee a fixed price (e.g., electricity price). If market prices fluctuate, one party pays the other the difference.

  • carbon dioxide

  • A  measure standardizing the warming effects of greenhouse gases relative to CO. CO-eq is calculated as quantity (metric tons) of a particular gas multiplied by its GWP.

  • carbon dioxide equivalent

  • Plant materials left over after a harvest, such as stalks, leaves, and seed husks.

  • A granular material made by crushing broken or waste glass.

  • direct air capture

  • Financial agreements in which government creditors forgive a portion of debt in exchange for specific conservation commitments.

  • The process of cutting greenhouse gas emissions (primarily CO) from a particular sector or activity.

  • An industrial process that removes printing ink from used or waste paper fibers, creating clean pulp that can be turned into new paper products.

  • A solution that works slower than gradual solutions and is expected to take longer to reach its full potential.

  • Microbial conversion of nitrate into inert nitrogen gas under low-oxygen conditions, which produces the greenhouse gas nitrous oxide as an intermediate compound.

  • Greenhouse gas emissions produced as a direct result of the use of a technology or practice.

  • A window consisting of two glass panes separated by a sealed gap and typically filled with air or an inert gas to improve the heat flow resistance.

  • A waste management system that transforms waste into different products of lower quality and value, making materials harder to recycle again and limiting reuse.

  • Ability of a solution to reduce emissions or remove carbon, expressed in CO-eq per installed adoption unit. Effectiveness is quantified per year when the adoption unit is cumulative over time.

  • A process that uses electric current to drive a reaction, such as using electricity to split water molecules into hydrogen and oxygen.

  • Greenhouse gas emissions accrued over the lifetime of a material or product, including as it is produced, transported, used, and disposed of.

  • Solutions that work faster than gradual solutions, front-loading their impact in the near term.

  • Methane produced by microbes in the digestive tracts of ruminant livestock, such as cattle, sheep and goats.

  • U.S. Environmental Protection Agency

  • expanded polystyrene

  • environmental, social, and governance

  • exchange-traded fund

  • A process triggered by an overabundance of nutrients in water, particularly nitrogen and phosphorus, that stimulates excessive plant and algae growth and can harm aquatic organisms.

  • Electric vehicle

  • An ecological process that releases water into the atmosphere as a gas from soil and ice (evaporation) and plants (transpiration).

     

  • The scientific literature that supports our assessment of a solution's effectiveness.

  • A group of human-made molecules that contain fluorine atoms. They are potent greenhouse gases with GWPs that can be hundreds to thousands times higher than CO.

  • Food, agriculture, land, and ocean

  • Food and Agriculture Organization of the United Nations

  • feed conversion ratio

  • The efficiency with which an animal converts feed into increased body mass, measured as the ratio of the weight of the feed given to weight gain. Lower FCR means less feed for the same growth.

  • Raw material inputs for manufacturing, processing, and managing waste.

  • Containing or consisting of iron.

  • A measure of fishing activity over time and area, commonly measured by number of trips, vessel time, or gear deployed.

  • food loss and waste

  • Food discarded during pre-consumer supply chain stages, including production, harvest, and processing.

  • Food discarded during pre-consumer supply chain stages, including production, harvest, and processing, along with food discarded wt the retail and consumer stages of the supply chain.

  • Food discarded at the retail and consumer stages of the supply chain.

  • Combustible materials found in Earth's crust that can be burned for energy, including oil, natural gas, and coal. They are formed from decayed organisms through prehistoric geological processes.

  • Unintentional leaks of gases or vapor into the atmosphere.

  • Unintentional leaks of gases or vapor into the atmosphere.

  • A group of countries representing the majority of the world's population, trade, and GDP. There are 19 member countries plus the European Union and the African Union

  • greenhouse gas

  • gigajoule or billion joules

  • The glass layers or panes in a window.

  • A measure of how effectively a gas traps heat in the atmosphere relative to CO. GWP converts greenhouse gases into CO-eq emissions based on their 20- or 100-year impacts.

  • A solution that has a steady impact on the atmosphere. Effectiveness is expected to be constant over time rather than having a higher impact in the near or long term.

  • A fixed income debt instrument focused on sustainable projects. Green bonds work in the same manner as traditional bonds and may be issued by corporations, financial institutions, and governments.

  • Biomass discarded during landscaping and gardening.

  • A gas that traps heat in the atmosphere, contributing to climate change.

  • The makeup of electricity generation on a power grid, showing the share contributed by various energy sources (e.g., coal, natural gas, nuclear, wind, solar, hydro) relative to total electricity production.

  • metric gigatons or billion metric tons

  • global warming potential

  • hectare

  • household air pollution

  • hydrochlorofluorocarbon

  • Number of years a person is expected to live without disability or other limitations that restrict basic functioning and activity.

  • A unit of land area comprising 10,000 square meters, roughly equal to 2.5 acres.

  • Hybrid electric car

  • hydrofluorocarbon

  • hydrofluoroolefin

  • hydrofluoroolefin

  • Particles and gases released from use of polluting fuels and technologies such as biomass cookstoves that cause poor air quality in and around the home.

  • heating, ventilation, air conditioning, and refrigeration

  • Organic compounds that contain hydrogen and carbon.

  • Human-made F-gases that contain hydrogen, fluorine, and carbon. They typically have short atmospheric lifetimes and GWPs hundreds or thousands times higher than CO

  • Human-made F-gases that contain hydrogen, fluorine, and carbon, with at least one double bond. They have low GWPs and can be climate-friendly alternatives to HFC refrigerants.

  • Hydrogen is a gas that can be a fuel, feedstock, or means of storing energy. It generates water instead of GHG when burned, but the process of producing it can emit high levels of GHGs. 

  • Hydrogen is a gas that can be a fuel, feedstock, or means of storing energy. It generates water instead of GHG when burned, but the process of producing it can emit high levels of GHGs. 

  • A recycling process that separates fibers from contaminants for reuse. Paper or cardboard is mixed with water to break down fibrous materials into pulp.

  • internal combustion engine

  • Aerobic decomposition of organic waste in a sealed container or bin/bay system. 

  • Greenhouse gas emissions produced as a result of a technology or practice but not directly from its use.

  • Device used to power vehicles by the intake, compression, combustion, and exhaust of fuel that drives moving parts.

  • The annual discount rate that balances net cash flows for a project over time. Also called IRR, internal rate of return is used to estimate profitability of potential investments.

  • Individuals or institutions willing to lend money in search of a return on their investment.

  • Intergovernmental Panel on Climate Change

  • Indigenous peoples’ land

  • Integrated pest management.

  • internal rate of return

  • International Union for Conservation of Nature

  • The most comprehensive global list of species threatened with extinction, maintained by the International Union for Conservation of Nature.

  • International agreement adopted in 2016 to phase down the use of high-GWP HFC F-gases over the time frame 2019–2047.

  • A measure of energy equivalent to the energy delivered by 1,000 watts of power over one hour.

  • kiloton or one thousand metric tons

  • kilowatt-hour

  • A land-holding system, e.g. ownership, leasing, or renting. Secure land tenure means farmers or other land users will maintain access to and use of the land in future years.

  • Gases, mainly methane and CO, created by the decomposition of organic matter in the absence of oxygen.

  • levelized cost of electricity

  • leak detection and repair

  • Regular monitoring for fugitive methane leaks throughout oil and gas, coal, and landfill sector infrastructure and the modification or replacement of leaking equipment.

  • Relocation of emissions-causing activities outside of a mitigation project area rather than a true reduction in emissions.

  • The rate at which solution costs decrease as adoption increases, based on production efficiencies, technological improvements, or other factors.

  • Percent decrease in costs per doubling of adoption.

  • A metric describing the expected break-even cost of generating electricity per megawatt-hour ($/MWh), combining costs related to capital, operation, and fuel (if used) and dividing by total output over the generator's lifetime.

  • landfill gas

  • Greenhouse gas emissions from the sourcing, production, use, and disposal of a technology or practice.

  • The total weight of an organism before any meat processing.

  • low- and middle-income countries

  • liquefied petroleum gas

  • land use change

  • A measure of the amount of light produced by a light source per energy input.

  • live weight

  • marginal abatement cost curve

  • Livestock grazing practices that strategically manage livestock density, grazing intensity, and timing. Also called improved grazing, these practices have environmental, soil health, and climate benefits, including enhanced soil carbon sequestration.

  • A tool to measure and compare the financial cost and abatement benefit of individual actions based on the initial and operating costs, revenue, and emission reduction potential.

  • Defined by the International Union for Conservation of Nature as: "A clearly defined geographical space, recognised, dedicated and managed, through legal or other effective means, to achieve the long-term conservation of nature with associated ecosystem services and cultural values." References to PAs here also include other effective area-based conservation measures defined by the IUCN. 

  • A facility that receives recyclable waste from residential, commercial, and industrial sources; separates, processes, and prepares them; and then sells them to manufacturers for reuse in new products.

  • A measure of energy equivalent to the energy delivered by one million watts of power over one hour.

  • A greenhouse gas with a short lifetime and high GWP that can be produced through a variety of mechanisms including the breakdown of organic matter.

  • A measure of mass equivalent to 1,000 kilograms (~2,200 lbs).

  • million hectares

  • Soils mostly composed of inorganic materials formed through the breakdown of rocks. Most soils are mineral soils, and they generally have less than 20% organic matter by weight.

  • A localized electricity system that independently generates and distributes power. Typically serving limited geographic areas, mini-grids can operate in isolation or interconnected with the main grid.

  • Reducing the concentration of greenhouse gases in the atmosphere by cutting emissions or removing CO.

  • megajoule or one million joules

  • Percent of trips made by different passenger and freight transportation modes.

  • Marine Protected Area

  • materials recovery facility

  • Municipal solid waste

  • megaton or million metric tons

  • Materials discarded from residential and commercial sectors, including organic waste, glass, metals, plastics, paper, and cardboard.

  • Megawatt-hour

  • micro wind turbine

  • square meter kelvins per watt (a measure of thermal resistance, also called R-value)

  • The enclosed housing at the top of a wind turbine tower that contains the main mechanical and electrical components of the turbine.

  • A commitment from a country to reduce national emissions and/or sequester carbon in alignment with global climate goals under the Paris Agreement, including plans for adapting to climate impacts.

  • A gaseous form of hydrocarbons consisting mainly of methane.

  • Chemicals found in nature that are used for cooling and heating, such as CO, ammonia, and some hydrocarbons. They have low GWPs and are ozone friendly, making them climate-friendly refrigerants.

  • Microbial conversion of ammonia or ammonium to nitrite and then to nitrate under aerobic conditions.

  • A group of air pollutant molecules composed of nitrogen and oxygen, including NO and NO.

  • A greenhouse gas produced during fossil fuel combustion and agricultural and industrial processes. NO is hundreds of times more potent than CO at trapping atmospheric heat, and it depletes stratospheric ozone.

  • Metals or alloys that do not contain significant amounts of iron.

  • Social welfare organizations, civic leagues, social clubs, labor organizations, business associations, and other not-for-profit organizations.

  • A material or energy source that relies on resources that are finite or not naturally replenished at the rate of consumption, including fossil fuels like coal, oil, and natural gas.

  • nitrogen oxides

  • nitrous oxide

  • The process of increasing the acidity of seawater, primarily caused by absorption of CO from the atmosphere.

  • An agreement between a seller who will produce future goods and a purchaser who commits to buying them, often used as project financing for producers prior to manufacturing.

  • Waste made of plant or animal matter, including food waste and green waste.

  • organic waste

  • Protected Area

  • Productive use of wet or rewetted peatlands that does not disturb the peat layer, such as for hunting, gathering, and growing wetland-adapted crops for food, fiber, and energy.

  • A legally protected area that lacks effective enforcement or management, resulting in minimal to no conservation benefit.

  • Airborne particles composed of solids and liquids.

  • A measure of transporting one passenger over a distance of one kilometer.

  • Incentive payments to landowners or managers to conserve natural resources and promote healthy ecological functions or ecosystem services.

  • Small, hardened pieces of plastic made from cooled resin that can be melted to make new plastic products.

  • The longevity of any greenhouse gas emission reductions or removals. Solution impacts are considered permanent if the risk of reversing the positive climate impacts is low within 100 years.

  • Payments for ecosystem services

  • A mixture of hydrocarbons, small amounts of other organic compounds, and trace amounts of metals used to produce products such as fuels or plastics.

  • Per- and polyfluoroalkyl substances, a class of synthetic chemicals that do not degrade easily in the environment. They can pollute the environment and can have negative impacts on human health.

  • Reduce the use of a material or practice over time.

  • Eliminate the use of a material or practice over time.

  • Plug-in hybrid electric car

  • Private, national, or multilateral organizations dedicated to providing aid through in-kind or financial donations.

  • An atmospheric reaction among sunlight, VOCs, and nitrogen oxide that leads to ground-level ozone formation. Ground-level ozone, a component of smog, harms human health and the environment.

  • The process by which sunlight is converted into electricity. When light hits certain materials, such as those in solar panels, it mobilizes electrons, creating an electric current.

  • polyisocyanurate

  • The adjustment of turbine blade angles around their long axis in which a control system rotates blades slightly forward or backward to regulate wind capture and optimize electricity generation.

  • passenger kilometer

  • particulate matter

  • Particulate matter 2.5 micrometers or less in diameter that can harm human health when inhaled.

  • Elected officials and their staff, bureaucrats, civil servants, regulators, attorneys, and government affairs professionals.

  • System in a vehicle that generates power and delivers it to the wheels. It typically includes an engine and/or motor, transmission, driveshaft, and differential.

  • Purchase Power Agreement.

  • People who most directly interface with a solution and/or determine whether the solution is used and/or available. 

  • A substance that is the starting material for a chemical reaction that forms a different substance.

  • Extraction of naturally occurring resources from the Earth, including mining, logging, and oil and gas refining. These resources can be used in raw or minimally processed forms to produce materials.

  • The process of converting inorganic matter, including carbon dioxide, into organic matter (biomass), primarily by photosynthetic organisms such as plants and algae.

  • Defined by the International Union for the Conservation of Nature as "A clearly defined geographical space, recognised, dedicated and managed, through legal or other effective means, to achieve the long-term conservation of nature with associated ecosystem services and cultural values". References to PAs here also include other effective area-based conservation measures defined by the IUCN. 

  • A process that separates and breaks down wood and other raw materials into fibers that form pulp, the base ingredient for making paper products.

  • polyurethane

  • Long-term contract between a company (the buyer) and a renewable energy producer (the seller).

  • photovoltaic

  • research and development

  • A situation in which improvements in efficiency or savings lead to consumers increasing consumption, partially or fully offsetting or exceeding the emissions or cost benefits.

  • renewable energy certificate

  • Chemical or mixture used for cooling and heating in refrigeration, air conditioning, and heat pump equipment. Refrigerants absorb and release heat as they move between states under changing pressure.

  • The amount of refrigerant needed for a particular refrigeration, air conditioning, or heat pump system.

  • A group of approaches to farming and ranching that emphasizes enhancing the health of soil by restoring its carbon content and providing other benefits to the farm and surrounding ecosystem.

  • A solution that can increase the beneficial impact of another solution through increased effectiveness, lower costs, improved adoption, enhanced global climate impact, and/or other benefits to people and nature.

  • A material or energy source that relies on naturally occuring and replenishing resources such as plant matter, wind, or sunlight.

  • A market-based instrument that tracks ownership of renewable energy generation.

  • The moldable form of raw plastic material, created by melting down waste or virgin plastics and serving as the building block for creating new plastic goods.

  • A class of animals with complex stomachs that can digest grass. Most grazing livestock are ruminants including cows, sheep, and goats along with several other species.

  • sustainable aviation fuel

  • A wetland ecosystem regularly flooded by tides and containing salt-tolerant plants, such as grasses and herbs.

  • Very large or small numbers are formatted in scientific notation. A positive exponent multiplies the number by powers of ten; a negative exponent divides the number by powers of ten.

  • Seasonal coefficient of performance

  • Sustainable Development Goals

  • Average units of heat energy released for every unit of electrical energy consumed, used to measure heat pump efficiency.

  • A practice in which multiple utility companies own and operate high-voltage power lines, sharing both costs and benefits.

  • A window consisting of one glass pane without any additional insulating layers.

  • Small-scale family farmers and other food producers, often with limited resources, usually in the tropics. The average size of a smallholder farm is two hectares (about five acres).

  • soil organic carbon

  • Carbon stored in soils, including both organic (from decomposing plants and microbes) and inorganic (from carbonate-containing minerals).

  • Carbon stored in soils in organic forms (from decomposing plants and microbes). Soil organic carbon makes up roughly half of soil organic matter by weight.

  • Biologically derived matter in soils, including living, dead, and decayed plant and microbial tissues. Soil organic matter is roughly half carbon on a dry-weight basis.

  • soil organic matter

  • A substance that takes up another liquid or gas substance, either by absorbtion or adsorption.

  • sulfur oxides

  • sulfur dioxide

  • The rate at which a climate solution physically affects the atmosphere after being deployed. At Project Drawdown, we use three categories: emergency brake (fastest impact), gradual, or delayed (slowest impact).

  • Climate regions between latitudes 23.4° to 35° above and below the equator characterized by warm summers and mild winters.

  • A polluting gas produced primarily from burning fossil fuels and industrial processes that directly harms the environment and human health.

  • A group of gases containing sulfur and oxygen that predominantly come from burning fossil fuels. They contribute to air pollution, acid rain, and respiratory health issues.

  • Processes, people, and resources involved in producing and delivering a product from supplier to end customer, including material acquisition.

  • Sport utility vehicle

  • metric ton

  • metric tons

  • Technology developers, including founders, designers, inventors, R&D staff, and creators seeking to overcome technical or practical challenges.

  • Climate regions between 35° to 50° above and below the equator characterized by moderate mean annual temperatures and distinct seasons, with warm summers and cold winters.

  • A measure of energy equivalent to the energy delivered by one trillion watts of power over one hour.

  • trifluoroacetic acid

  • trifluoroacetic acid

  • A measure of how well a material prevents heat flow, often called R-value or RSI-value for insulation. A higher R-value means better thermal performance.

  • Individuals with an established audience for their work, including public figures, experts, journalists, and educators.

  • Charges for disposal of materials paid to facility operators. Fees can be charged per ton of waste disposed or based on economic indicators such as the Consumer Price Index.

  • A window consisting of three panes of glass separated by two insulating inert gas-filled layers, providing more heat flow resistance than single or double glazing.

  • Low-latitude (23.4°S to 23.4°N) climate regions near the Equator characterized by year-round high temperatures and distinct wet and dry seasons.

  • Terawatt, equal to 1,000 gigawatts

  • terawatt-hour

  • United Nations

  • United Nations Environment Programme

  • Self-propelled machine for transporting passengers or freight on roads.

  • A measure of one vehicle traveling a distance of one kilometer.

  • Aerobic decomposition of organic waste by earthworms and microorganisms.

  • vehicle kilometer

  • volatile organic compound

  • Gases made of organic, carbon-based molecules that are readily released into the air from other solid or liquid materials. Some VOCs are greenhouse gases or can harm human health.

  • watt (a measure of power or energy transfer.)

  • Landscape waste, storm debris, wood processing residues, and recovered post-consumer wood.

  • A measure of power equal to one joule per second.

  • Aerobic decomposition of organic waste in long, narrow rows called windrows. Windrows are generally twice as long as they are wide.

  • A subset of forest ecosystems that may have sparser canopy cover,  smaller-stature trees, and/or trees characterized by basal branching rather than a single main stem.

  • extruded polystyrene

  • The rotation of the nacelle (the enclosed housing at the top of a wind turbine tower that contains the main mechanical and electrical components of the turbine) so that the rotor blades are always facing directly into the wind.

  • year

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